Friday, January 17, 2014

2010 Stag's Leap Wine Cellars Hands of Time

At first I only taste green pepper, and I suspect I have opened it tragically before its time.

Five days later, I taste green pepper and vanilla, and I muse -- well, it's no worse than Perfectly Fine. Ten days later, Hands of Time is a chewy mouthful of dark baked fruits preserved in a cedar chest. We recall vintage port, and the sensation of eating one's wine.

Still. It won't hurt to let this sit a few years.

Retail, about $28.

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